Nice try,
Wendy’s. During an earnings
call last month, President and CEO Kirk Tanner outlined the company’s plan
to try a new form of pricing: “Beginning as early as 2025, we will begin
testing more enhanced features like dynamic pricing and day-part offerings
along with AI-enabled menu changes and suggestive selling.”
Wait for the surge pricing. Credit: Bing Image Creator |
Less than
two weeks later Wendy’s backtracked – err, “clarified” – the statement. “This
was misconstrued in some media reports as an intent to raise prices when demand
is highest at our restaurants,” a company blog post
explained. “We have no plans to do that and would not raise prices when our
customers are visiting us most.”
The
company was even firmer in an email
to CNN: “Wendy’s will not implement surge pricing, which is the
practice of raising prices when demand is highest. This was not a change in
plans. It was never our plan to raise prices when customers are visiting us the
most.”
OK, then.
Apology accepted.
Credit: Bon Appetit |
At this point it is worth explaining a distinction between dynamic pricing and the more familiar surge pricing. As Omar H. Fares writes in The Conversation: "Although surge pricing and dynamic pricing are often used interchangeably, they have slightly different definitions. Dynamic pricing refers to any pricing model that allows prices to fluctuate, while surge pricing refers to prices that are adjusted upward."
Uber and
other ride sharing services are well known for their surge
pricing, whereas airlines’ pricing is more dynamic, figuring out prices by
seat by when purchased by who is purchasing, among other factors.
Wendy’s
wouldn’t be the first company to use dynamic pricing and it won’t be the last. Drew Patterson, co-founder of restaurant
dynamic pricing provider Juicer, told
The Wall Street Journal that dozens of restaurant brands used his
company’s software. The company’s website doesn’t publicize those brands, of
course. Still, he emphasized: “You need to make it clear that prices go up and
they go down.”
Dave
& Busters is public about its pricing strategy. “We’re going to have a dynamic pricing model, so
we have the right price at the right time to match the peak demand,” Dave &
Buster’s CEO Chris Morris said during an investor presentation last
year. On the other hand, Dine
Brands (Applebee’s/IHOP) Chief Executive John Peyton said.
“We don’t think it’s an appropriate tool to use for our guests at this time.”
The potential revenue benefits are obvious, but
there are risks, as Wendy’s quickly found out. Mr. Fares says: “One of the biggest risks associated
with dynamic pricing is the potential
negative impact on customer perception and trust. If customers feel that
prices are unfair or unpredictable, they may lose trust in the brand.”
What Wendy’s tried to announce is not ground-breaking. Catherine Rampell pointed this out in a Washington Post op-ed:
In other words, things will be cheaper when demand is low to draw in more customers when there’s otherwise idle capacity. Lots of restaurants do this, including other burger chains. It’s usually called “happy hour.” Or the “early-bird special.” Non-restaurants do it, too. Think the weekday matinee deals at your local movie theater or cheaper airfares on low-traffic travel days.
Indeed,
The Wall Street Journal reported: “An estimated 61% of adults support variable pricing where a
restaurant lowers or raises prices based on business, with younger consumers
more in favor of the approach than older ones, according to an online survey of
1,000 people by the National Restaurant Association trade group.”
I wonder what the support would have been if
the question would have been about healthcare instead of restaurants.
Like it or not, some form of dynamic pricing
will come to healthcare. Want a private room instead of semi-private? Surge
pricing. Willing to see a nurse practitioner instead of a physician? Dynamic pricing.
Want to buy prescription drugs in the U.S. instead of in Europe? Surge pricing.
Want a doctor’s appointment Monday morning instead of Tuesday? Surge pricing. Need
an ER visit Saturday night instead of Sunday afternoon? Surge pricing.
Some of these healthcare has been doing for
years. Others, and even more insidious ones, are coming.
We have to know that the private equity firms
that have invested in healthcare have to be interested. Yashaswini Singh and
Christopher Whaley wrote
in The Hill: “Over the last decade, private equity firms have spent nearly $1 trillion on close to 8,000 health
care deals, snapping up practices that provide care from cradle to grave:
fertility clinics, neonatal care, primary care, cardiology, hospices, and
everything in between.”
They go on to warn: “Although
research remains mixed on how it affects quality of care, there is clear evidence that private equity ownership increases
prices. These firms aim to secure high returns on their investments — upwards
of 20 percent in just three to five years — which can conflict with the goal of
delivering affordable, accessible, high-value health care.”
Dynamic pricing has to look good to these firms. Surge pricing would look even better.
But one doesn’t have to be owned by private equity to be rapacious in healthcare. Everyone is looking for margins, everyone is looking to maximize revenue, and consumers – A.K.A. patients – grumble about prices but pay them anyway, especially if their health insurance company is paying most of the cost. In today’s healthcare world, if you are a CEO or CFO and you’re not considering dynamic pricing, it’s close to malfeasance.
To
me, the scariest part of Wendy’s plan wasn’t the dynamic pricing but the “AI-enabled
menu changes and suggestive selling.” Upcoding has been a problem in healthcare
for as long as there has been coding, but when we get an AI-enabled menu of
treatment options and suggested selling (aka treatments), well, we haven’t seen
anything yet.
Maximize
away.
Look,
I’m not going to Wendy’s even if they pay me, but I take my wife out on
Valentine’s Day even though I know the restaurant has surged the hell out of its
prices. Some things you pay for, and, when it comes to healthcare pricing,
every day is Valentine’s Day.
I’m
resigned to the fact that dynamic pricing has a toehold in healthcare already,
but I’m holding out hope that we can use AI to help us make those recommendations
and set those prices to deliver the most effective, efficient care, not just to
maximize profits.
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